Basilica S. Spirito
Basilica of S. Spirito and continues with the crossing of the river ‘Arno to get to see the most beautiful street of Florence with known Palazzi up to the impressive Central Market.
This 15th century basilica is one of the most beautiful designs of the famous architect Filippo Brunelleschi and is located in a lively district of the city. Basilicadi S.Spirito shows the specific lines of the Renaissance idea. Inside you will discover a youthful work by Michelangelo Buonarroti.
The Piazza antistantesi comes alive with colors on the occasion of markets or markets that display food products from producers and handicrafts.
A little further on you will reach the river Arno with the view of its beautiful bridges: among these the Ponte S. Trinita, the project was presented by Bartolomeo Ammannati in 1567 but it is assumed that before starting the works he asked for the approval of Michelangelo .
Walking along the road that follows after the bridge, you will notice the beauty of the shops and the special architectural works; this road is considered the most fascinating of Florence. You can admire squares and particular corners and listen to the stories, intrigues and skills of well-known families or merchant companies who, in this beautiful area of Florence, were built by well-known architects Palazzi exemplary.
Central Food Market
After a walk through the colorful banks of San Lorenzo, you will enter with your guide in the extraordinary Central Market of Florence. Very large building on 2 floors where you will see something really exclusive, in close contact with real “Artisans of taste”. There will be a brief description of the orientation of all that you can find here.
This tour can be done in ENGLISH, FRENCH, SPANISH.
Duration: 3 hrs.
During the cooking course, in addition to practice, you will be conveyed the love for the essence of food, the importance of the quality of the raw materials used and the nutritional properties.
The price varies according to what you choose to learn how to cook. It is usually the pasta with excellent flours or Gourmet pizza that is how to prepare a crispy and excellent Pizza with flour of fine ancient grains and quality ingredients then you will eat what you have cooked.
The course can be done in Italian or in English from “Cucina Lorenzo il Magnifico”
days: Friday, Saturday
Lesson and lunch €. 65.00 to prs
Each Participant will receive:
Certificate of attendance
Folder with recipe
If interested in the dates of the Markets and markets ask for dates.